Total Time
45mins
Prep 10 mins
Cook 35 mins

These Asian turnips, a smaller and sweeter version of the common turnip, are delicious roasted with honey, butter and a touch of salt and pepper.

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Arrange quartered turnips onto a large baking sheet with sides.
  3. Melt honey and butter together and drizzle over turnips. Season with salt and pepper and toss to coat turnips thoroughly.
  4. Roast for 30-35 minutes or until lightly browned and tender.