Honey Ribs

Name: Honey Ribs
Prep time: 55 min
Cook time: 45 min
Total time: 1 h 40 min
Yield: 4 serving(s)
Ingredients: 1 1/2 kg pork ribs; 5 g black pepper; 5 g thyme; salt; 3 crush garlic cloves; 125 ml soy sauce; 2 3/4 tablespoons vinegar; 125 g tomato paste; 15 g butter; 200 g of finely sliced onions; 2 cupe beef broth; 2 tablespoons brown sugar; 1 tablespoon instant coffee; 1/4 cup Bourbon; 15 ml kante natural avocado oil; 100 g kante orange blossom honey

Submitted by Kante Mexico

"Bourbon orange blossom honey ribs"

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photo by Kante Mexico

Ready In:: 1hr 40mins
Ingredients:: 16
Serves:: 4

ingredients

1 ¹⁄₂ kg pork ribs
5 g black pepper
5 g thyme
salt
3 crush garlic cloves
125 ml soy sauce
2 ³⁄₄ tablespoons vinegar
125 g tomato paste
15 g butter
200 g of finely sliced onions
2 cupe beef broth
2 tablespoons brown sugar
1 tablespoon instant coffee
¹⁄₄ cup Bourbon
15 ml kante natural avocado oil
100 g kante orange blossom honey

directions

Pre heat owen at 180º C while you follow the next steps.
Heat the butter in a pan, fry the garlic, thyme and onion. When the onion gets transparent, add the beef broth, vinegar, tomato paste and sugar.
Salt and pepper the mix and cook for 15 mins aprox at a low flame. Then, add the soy sauce, bourbon, KANTÉ honey, and mix properly.
Place the ribs in a heat resistant tray and bathe with half the sauce, and put in the oven for 45 minutes Turn the ribs every 15 mins and add more sauce every time, then take it out and serve.