Honey Pork

READY IN: 45mins
Recipe by CeeBee

Found this on one of my favorite food blog websites (culinary in the desert). It was originally adapted from CL. I could not find sage honey, so I used clover honey instead.

Top Review by Susie D

Tasty & easy pork chop recipe! I used bone in chops, but otherwise followed the recipe. The glaze is teriyaki like in flavor. I served with spicy sweet potato fries and a green salad. Thank you for sharing the recipe! Discovered during Spring 2012 Pick A Chef.

Ingredients Nutrition


  1. Combine first six ingredients in a small bowl.
  2. Use half of that mixture to marinate the pork roast (I used a ziplock bag) for at least a couple of hours.
  3. Sear on all sides in an oven-proof skillet.
  4. Bake at 400% for 20-25 minutes. Use a meat thermometer to make sure it has reached a safe temperature.
  5. Drizzle remaining hoisin mixture on meat.
  6. Garnish with sesame seeds.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a