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    You are in: Home / Recipes / Honey-Poached Pears W/Brown Sugar Cream (#7) Recipe
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    Honey-Poached Pears W/Brown Sugar Cream (#7)

    Average Rating:

     1 Total Reviews

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    • on March 12, 2007

      I be honest I didn't know if I should give this 4 stars or 5... the vanilla/ cinnamon flavour in the pears was outstanding.. DO use a vinilla pod and not be tempted to put in extract at al, becuase the favour of the vanilla really needs to come though. My biggest problem is that friends came over and some adored it and some didn't, so I think that personal taste has a lot to do with this. I personally would have given it a 5... 2 others said 4. I didn't use the brandy in the sour crem mix and liked it without... lovely balance of flavours. Please see my rating system: 4 stars for a great dessert that would be excellently suited to a a hot summer's day to be enjoyed sitting in the shade after a BBQ. This for me, hit the spot, I need to make it again on different guineapigs (um... tasters) to determine once and for all if this can to be upgraded to a 5 or not. Thanks!

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    Nutritional Facts for Honey-Poached Pears W/Brown Sugar Cream (#7)

    Serving Size: 1 (302 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 302.7
     
    Calories from Fat 109
    36%
    Total Fat 12.1 g
    18%
    Saturated Fat 7.5 g
    37%
    Cholesterol 25.3 mg
    8%
    Sodium 36.6 mg
    1%
    Total Carbohydrate 45.0 g
    15%
    Dietary Fiber 3.3 g
    13%
    Sugars 35.6 g
    142%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    vanilla beans

    Detailed Nutrition Values About Nutrition Info
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