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    You are in: Home / Recipes / Honey-pineapple Chicken Recipe
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    Honey-pineapple Chicken

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 20, 2008

      I halved all the ingredients since I had 6 nice sized drumsticks... I ended up marinating them for over 24 hours since my BF decided he didn't want chicken two nights in a row... We grilled them on our gas grill on MED and had a lot of flare ups due to the honey and juice in the marinade... So some of the pieces came out a little more charred than we would have liked, but the meat was nice and juicy and you could taste a faint sweetness from the pineapple juice. I used fresh ginger and would recommend doing so... Thanks for sharing!!!

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    • on November 08, 2005

      I made this slightly different and LOVED it. Instead of grilling it I baked it in all of the ingredients and the flavor was phenomenal!!! Would recommend trying it this way! Family LOVED it! Thanks!

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    • on June 16, 2005

      Sorry, based on the photo and being a grand champion winner - I was expecting so much more. I marinated the chicken legs overnight, and there still wasn't alot of flavour! Very surprised & disappointed.

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    • on May 02, 2005

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    Nutritional Facts for Honey-pineapple Chicken

    Serving Size: 1 (193 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 298.5
     
    Calories from Fat 114
    38%
    Total Fat 12.7 g
    19%
    Saturated Fat 3.4 g
    17%
    Cholesterol 118.2 mg
    39%
    Sodium 593.5 mg
    24%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 14.5 g
    58%
    Protein 28.4 g
    56%

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