Total Time
5mins
Prep 5 mins
Cook 0 mins

This Honey Pecan Butter is delicious when spread over warm pancakes, toast, waffles, or French toast. A simple way to make an ordinary breakfast extraordinary!

Ingredients Nutrition

Directions

  1. Mix all ingredients into softened butter.
  2. Chill until ready to serve.

Reviews

(3)
Most Helpful

Very tasty, but a bit too much honey IMO, and I could have used more chopped pecans. But overall very good, I used as a spread for warm peach banana bread and it was incredible.

AlainaF September 21, 2011

OH MY GOSH. That is my opinion, as well as the opinion of the other guests to whom I served this at a wkend house party. We ate it on toasted bagels, and I was told later one of the guys was eating it straight on a spoon. I also toasted the pecans, and added a bit more honey than was called for.

Jane*in*RI June 07, 2004

This is really nice on pancakes (I made your recipe) I also toasted my pecans before adding them to bring out the nutty flavor. We'll try this on bagels tomorrow.

Mysterygirl May 24, 2004

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a