Prep 15 mins
Cook 4 hrs
This is a tasty bread machine recipe
- 2 teaspoons active dry yeast
- 1⁄2 cup honey
- 4 2⁄3 cups bread flour
- 2 tablespoons vegetable oil
- 1 cup rolled oats
- 2 cups water
- 2 teaspoons salt
- Place ingredients in bread machine in the order suggested by the manufacture.
- Select Light Crust – Basic Setting.
- This bread is slightly sweet and light.
- Great with dinner – it is so yummy when still slightly warm.
Wow! All I can say is thank you Kimme! I just bought a bread machine (like it arrived from Amazon today) and this was my very first loaf and it is HEAVENLY! My husband (who is strickly a Bunny Bread kind of guy) even thought it was great and stole my whole first slice! I did cheat and use the rapid rising yeast so I could do the 2-hr cycle and I did Medium crust because I like a crusty bread - and I forgot the oil - however when I made it again with the oil it didn't turn out well, and I've made it several more times without the oil and it's been perfect everytime. Again all I can say is YUM! Thanks Kimme - this is a definite keeper! :)
Kimmie that was a BIG 1 1/2 pound loaf of bread. It was more like a 2 pound loaf. It overflowed my bread machine! It has a nice sweet taste and will make great toast, but I will cut the recipe in half next time. Thanks, Carole in Orlando
This is a superb recipe - the softest bread I ever baked in my life !! Thank you so much