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    You are in: Home / Recipes / Honey Oat Muffins Perfection! Recipe
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    Honey Oat Muffins Perfection!

    Honey Oat Muffins Perfection!. Photo by Sweet Tortellini

    1/1 Photo of Honey Oat Muffins Perfection!

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    25 mins

    20 mins

    Sweet Tortellini's Note:

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    Ingredients:

    Yield:

    Muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 375°. Coat a 12-cup muffin pan with canola or veggie oil spray, you can even use butter if you like. In a large bowl, mix the oats with the whole-wheat flour, all-purpose flour, baking powder, baking soda, cinnamon, coriander and salt.
    2. 2
      In another bowl, whisk the honey with the buttermilk, canola oil and eggs. Pour the honey mixture into the dry ingredients; mix just until combined.
    3. 3
      Spoon the batter into the prepared muffin cups and bake for about 18 minutes, until they're golden and a toothpick inserted into the center of the muffins comes out clean. Let the muffins cool in the pan for about 5 minutes, then transfer them to a rack. Serve warm or at room temperature.

    Ratings & Reviews:

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    Nutritional Facts for Honey Oat Muffins Perfection!

    Serving Size: 1 (768 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 213.2
     
    Calories from Fat 95
    44%
    Total Fat 10.5 g
    16%
    Saturated Fat 1.0 g
    5%
    Cholesterol 31.4 mg
    10%
    Sodium 386.9 mg
    16%
    Total Carbohydrate 27.2 g
    9%
    Dietary Fiber 1.6 g
    6%
    Sugars 12.2 g
    48%
    Protein 3.9 g
    7%

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