Honey Oat Hermits

Download
photo by a food.com user photo by a food.com user
Ingredients:
15
Serves:
1
Advertisement

ingredients

Advertisement

directions

  • Cream together shortening and honey, beating until light. Add well beaten eggs and sour milk, chopped fruit and nuts, then lemon juice and rind.
  • Sift flour, baking soda, salt and spices, add rolled oats and blend well.
  • Add to the cookie mixture. Chill and then drop onto oiled cookie sheet by the spoonful.
  • Bake in a moderate oven until cooked.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. These were missing some sort of ingredient. They flopped in the oven, and weren't as firm when mixing as it should have been. They smelled good though.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes