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Yummy!! This bread makes amazing french toast!! I used the medium white setting and it was a bit dark, so next time I'll use the light setting, thanks!

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najwa August 16, 2002

Great Recipe...Turned out perfect!! Did 1 1/2 cups White Bread Flour and 1 1/2 Half cups White Wheat...(I didn't use the Vital Gluten and it still turned out great!) So glad I came across this recipe!! Will definitely be making this again!! Thanks!! =)

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sunshine1111 November 08, 2012

My family really enjoyed this bread. This makes a good sandwich bread and very good toast. I make all of our bread and I'm always looking for good sandwich bread. This works for us.

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Cooking Mom of 7 December 05, 2011

I was aching to find some recipes for my new bread machine and this was absolutely perfect. Great texture and amazing taste. I make it weekly now.

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Stooch March 26, 2011

This is very good bread that is simple to make.

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mrfuzzyducky July 18, 2010

This has been my favorite bread so far! It is moist, even after a couple days, and slices and holds together great for sandwiches. I don't find it too sweet for sanwiches. I used agave instead of honey. I used 1 tbsp vital wheat gluten because I subbed 1 c white whole wheat flour. Used dough cycle in bread machine because I don't like how bread turns out baked in the machine. Let rise and baked at 350* for about 30 min. Yum!

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JD's K9 Queen January 04, 2010

Love this bread - easy to make & everyone likes the taste/texture. I do swap 1 cup of bread flour for 1 cup of whole wheat plus I add a few tbs of ground flax seed just as a personal preference. I prefer to use the dough cycle of the bread machine & then let rise in a large loaf pan before baking at 350. Turns out a nice sized loaf that will slice sandwich thin - no problem!

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CharTrev November 02, 2009

This was great! It was the first bread I have made in my new bread machine, so easy! Thank you for sharing this recipe!

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Kristiina August 24, 2009

I made my first loaf yesterday and it's already gone and the 2nd loaf is baking now! My 4 year old said "Mommy, you made this bread? It's the best bread in the whole world!" So thanks so much for sharing. I can't wait to experiment with different flours, nuts and seeds in the future. The recipe is so simple yet tasty, I always have the ingrediants on hand to make this. This will be our new everyday bread!

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Raneven August 09, 2009

Oh, my!!!!! I can't believe how good this is! I can't wait to make more. I have resolved to make the bread for my children's lunchbox sandwhiches from now on, and have been trying recipe after recipe. Yours is my favorite so far! FABULOUS!! Thanks for sharing!

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WishTrish April 09, 2009
Honey Oat Bread (Bread Machine)