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    You are in: Home / Recipes / Honey Oat Bars Recipe
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    Honey Oat Bars

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Moyni's Note:

    Very simple and absolutely delicious - perfect to add to a lunch box or have with an afternoon cuppa. This recipe was given to me by Linda, my wonderful big sister. You can use cranberries or dried cherries in place of some or all of the sultanas. I like to use one cup regular oats and one cup of jumbo oats for texture.

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    My Private Note

    Ingredients:

    Serves: 16

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Melt butter and honey together and stir in the dry ingredients.
    2. 2
      Press into a 9x12" tray and bake at 160C for 25-30 minutes.
    3. 3
      Use knife to mark into 16 bars while still warm to make cutting easier when cooled.
    4. 4
      Bars will keep for several days in airtight container.

    Ratings & Reviews:

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    Nutritional Facts for Honey Oat Bars

    Serving Size: 1 (74 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 315.3
     
    Calories from Fat 124
    39%
    Total Fat 13.8 g
    21%
    Saturated Fat 8.8 g
    44%
    Cholesterol 30.4 mg
    10%
    Sodium 119.8 mg
    4%
    Total Carbohydrate 47.7 g
    15%
    Dietary Fiber 2.5 g
    10%
    Sugars 30.0 g
    120%
    Protein 3.1 g
    6%

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