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Total Time
16mins
Prep 8 mins
Cook 8 mins

This great side dish will take the doldrums out of your every-day dinners. Easy and delicious!

Ingredients Nutrition

Directions

  1. Cook peas in boiling water until crisp-tender, about 8 minutes; drain.
  2. Add pine nuts, butter, honey and mustard; toss gently until mixed well.
  3. Serve warm.
Most Helpful

4 5

Quick side dish recipe. These had a nice flavor. I was surprised because I thought the mustard might be over-bearing. It wasn't.

4 5

These were very good. Very healthy and fresh.