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    You are in: Home / Recipes / Honey-Nut Bars Recipe
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    Honey-Nut Bars

    Honey-Nut Bars. Photo by katew

    1/2 Photos of Honey-Nut Bars

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    25 mins

    25 mins

    Mom2Rose's Note:

    Source: Better Homes & Gardens

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    Ingredients:

    Serves: 24

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Beat butter or margarine and shortening in a large mixing bowl with an electric mixer on medium to high speed for 30 seconds.
    2. 2
      Add honey, baking powder, and salt.
    3. 3
      Beat until combined.
    4. 4
      Beat in eggs and vanilla until combined.
    5. 5
      Beat in as much of the flour as you can with the mixer.
    6. 6
      Stir in any remaining flour with a wooden spoon.
    7. 7
      Stir in coconut and 1 cup walnuts.
    8. 8
      Spread batter in a greased 13x9x2-inch pan. Bake in a 350 degree F oven for 25 to 30 minutes or until a wooden toothpick inserted near the center comes out clean.
    9. 9
      Cool in pan on a wire rack.
    10. 10
      Meanwhile, for the powdered sugar icing, stir together sifted powdered sugar, vanilla, and milk.
    11. 11
      Stir in additional milk, 1 teaspoon at a time, until icing is drizzling consistency.
    12. 12
      Drizzle with powdered sugar icing; sprinkle with nuts.
    13. 13
      Cut into bars.
    14. 14
      Store in an airtight container in the refrigerator up to 3 days.
    15. 15
      Make-Ahead Tip: Bake bars as directed and cool completely. Do not frost with icing. Place uncut bars in a freezer container and freeze for up to 1 month. Before serving, cut into bars and thaw for 15 minutes. Drizzle with icing and sprinkle with nuts.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on June 09, 2010

      45

      These were not what I expected. I guess I expected more of a bar cookie than a cake type bar. Good flavor. Made for Zwt6, Voracious Vagabonds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2010

      55

      Very, very good ! I did not do the glaze but they are very yummy without it. Due to a phone call I overcooked mine a little but I have just trimmed the drier edges and the middle is great and quite addictive. The pre cooked mixture was really yum, I must confess !!! I used almonds as my nuts plus threw in some dates. Made for ZWT 6.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Honey-Nut Bars

    Serving Size: 1 (54 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 205.2
     
    Calories from Fat 101
    49%
    Total Fat 11.2 g
    17%
    Saturated Fat 4.7 g
    23%
    Cholesterol 36.6 mg
    12%
    Sodium 86.6 mg
    3%
    Total Carbohydrate 25.2 g
    8%
    Dietary Fiber 0.7 g
    2%
    Sugars 18.3 g
    73%
    Protein 2.5 g
    5%

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