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    You are in: Home / Recipes / Honey 'n' Lime Glazed Salmon Recipe
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    Honey 'n' Lime Glazed Salmon

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on September 29, 2003

      I thoroughly enjoyed this dish! I broiled the salmon, basting every few minutes. The taste was wonderful and my husband even loved it. I served this with Chinese Fried Rice and greens. Thanks C.L.!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 30, 2003

      Delicious and very easy to prepare.I marinated two salmon fillets in the sauce for 30 minutes per side. I then cooked them in our microwave and the taste was great. The fillets were very moist. Can't wait to make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2004

      This is quick and yummy. I broiled it, basting every 5 minutes.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2004

      I loved it! followed the recipe but used filets instead of steaks and broiled. My whole family enjoyed it and it's a perfect fit for my low carb Diet!

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    • on January 26, 2005

      Nice flavours in this easy to prepareand make recipe. I liked the lime and dijon flavours coming through. Thanks for sharing.

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    Nutritional Facts for Honey 'n' Lime Glazed Salmon

    Serving Size: 1 (146 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 226.2
     
    Calories from Fat 98
    43%
    Total Fat 10.9 g
    16%
    Saturated Fat 2.1 g
    10%
    Cholesterol 59.0 mg
    19%
    Sodium 226.4 mg
    9%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.0 g
    4%
    Sugars 9.2 g
    36%
    Protein 20.2 g
    40%

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