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    You are in: Home / Recipes / Honey Mustard Vinaigrette Recipe
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    Honey Mustard Vinaigrette

    Honey Mustard Vinaigrette. Photo by Dine & Dish

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Bev's Note:

    This vinegrette sings its praises to escarole, chicory, radicchio or Belgian endive. Makes a great dipping sauce, too for crunchy veggies and crusty bread! From Eating Well.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Whisk garlic, vinegar, mustard, honey, salt and pepper in a small bowl.
    2. 2
      Slowly whisk in oil.

    Ratings & Reviews:

    • on October 07, 2007

      I made this exactly per the instructions, but we didn't like it. I had high hopes for it but we found it to be very bland. It made my salad oily with hardly any flavor at all...I had to add some balsamic vinaigrette to my salad to even be able to finish it. I'm not rating it because I only let it chill for about 30 minutes; maybe that was the issue, or the fact that I used the calculator to change the amount to 1 cup instead of 1/2. If it changes after refrigeration, I will update. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2007

      55

      Great flavor! I used it to top a strawberry-grapefruit salad as an appetizer and it was delicious! Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 09, 2006

      55

      My style of dressing. It uses ingredients that I always have on hand, it is quick to put together and makes the perfect amount for a small family. This will become a standard in my house. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Honey Mustard Vinaigrette

    Serving Size: 1 (87 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1311.5
     
    Calories from Fat 1299
    99%
    Total Fat 144.3 g
    222%
    Saturated Fat 19.8 g
    99%
    Cholesterol 0.0 mg
    0%
    Sodium 753.5 mg
    31%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 6.1 g
    24%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    white wine vinegar

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