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    You are in: Home / Recipes / Honey Mustard Salmon and Asparagus (Foil Wrapped) Recipe
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    Honey Mustard Salmon and Asparagus (Foil Wrapped)

    Average Rating:

    3 Total Reviews

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    • on June 20, 2011

      Delicious! I tried to remain true to the recipe, but made a few minor changes. I used one 1-1/2 lb. piece of salmon fillet and I cooked this in the oven at 375 degrees for about 25 minutes (the weather didn't work out for grilling). The horseradish gives it a nice zip and the flavor is very satisfying. Thanks for sharing this unique recipe. Made for ZWT7.

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    • on June 30, 2011

      This was delicious and so easy! We loved the sauce, and the asparagus cooked to perfection, not overdone. We will definitely use this recipe again. ZWT7 - Shady Ladies

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    • on June 28, 2014

      Very good. Took longer than 15 minutes on our gas grill. Easy and tasty. Will keep this recipe for sure!

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    Nutritional Facts for Honey Mustard Salmon and Asparagus (Foil Wrapped)

    Serving Size: 1 (456 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 525.7
     
    Calories from Fat 191
    36%
    Total Fat 21.3 g
    32%
    Saturated Fat 3.5 g
    17%
    Cholesterol 146.2 mg
    48%
    Sodium 342.0 mg
    14%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 2.5 g
    10%
    Sugars 10.2 g
    40%
    Protein 68.2 g
    136%

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