Delicious! I tried to remain true to the recipe, but made a few minor changes. I used one 1-1/2 lb. piece of salmon fillet and I cooked this in the oven at 375 degrees for about 25 minutes (the weather didn't work out for grilling). The horseradish gives it a nice zip and the flavor is very satisfying. Thanks for sharing this unique recipe. Made for ZWT7.
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This was delicious and so easy! We loved the sauce, and the asparagus cooked to perfection, not overdone. We will definitely use this recipe again. ZWT7 - Shady Ladies
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