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This is very good! I serve it with her smashed broccoli potatoes which I have also posted. I have used lemon Instead of the vinegar, used the juice from half the zested lemon. This is adapted from Rachel Ray, Food Network, hope you enjoy!
Units: US | Metric
Serving Size: 1 (339 g)
Servings Per Recipe: 4
The following items or measurements are not included:
stone ground dijon mustard