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1/3 Photos of Honey-Mustard Pork Chops – Ww 4 Pointsplus
Based on a recipe from the January/February 2011 issue of WeightWatchers magazine. 1 pork chop serving contain 165 calories, 5 grams total fat, 2 grams saturated fat, 0 grams trans fat, 59 mg cholesterol, 546 mg sodium, 9 grams total carbs, 5 grams total sugar, 0 gram fiber, 19 g protein, 17 mg calcium. Preparation time doesn’t include the 4 hours marinating time.
Units: US | Metric
Serving Size: 1 (165 g)
Servings Per Recipe: 4