Honey-Mustard-Glazed Grilled Salmon

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READY IN: 45mins
Recipe by Timothy H.

The sweetness of the honey and the acidity of the vinegar and mustard were perfect

Ingredients Nutrition

Directions

  1. Preheat grill.
  2. In a bowl, combine honey, mustard, garlic and vinegar. Spread evenly on top of salmon (if you have extra, lightly cover the sides, too).
  3. Place salmon skin side down on grill and cook for about 10 to 15 minutes, or until just cooked through. Check frequently for flare ups. Also, do not turn the fish over, as the honey could cause flare-ups.

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