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Nice meal. I used my own Italian dressing. I will reduce the baking time, for the chicken, next time though. The chicken was a hair dry, but still tasty. Made in memory for VickyJ's Cook A Thon. :)

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Lori Mama September 19, 2012

This was a quick and easy meal to prepare. I made it so I can freeze for DH when I am out of town; but I had to do "quality control" and taste test and it was excellent! Made for Spring 2009 PAC.

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AZPARZYCH April 14, 2009

This was excellent--even my picky 5 year old gobbled it up! I totally missed adding the garlic, but excellent nonetheless, thanks!

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sm2be December 02, 2005
Honey-Mustard Chicken With Glazed Baby Carrots