Honey Mustard Chicken

READY IN: 50mins
Recipe by Alice Bell

Easy to prepare.

Top Review by J-Lynn

Very tasty! (I use W-sauce.) I just topped the chicken with a little of the sauce, and then served most of the sauce on the side. I do taste the sauce and tweak it until it's just the right balance of honey and mustard.


  1. Preheat oven to 375 degrees.
  2. Spray baking dish with non-stick spray.
  3. Combine mustard, honey and sauce in a small bowl.
  4. Lay chicken in baking dish,tip with sauce mixture.
  5. Bake for 30-40 minutes or until chicken juices are clear.

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