Honey-mustard Chicken

Total Time
30mins
Prep 10 mins
Cook 20 mins

Very easy. Feel free to substitute. Good with rice.

Ingredients Nutrition

Directions

  1. In medium skillet over medium-high heat, heat butter. Add chicken and water and cook 10 minutes or until browned. Set chicken aside.
  2. Add remaining ingredients. Heat to a boil. Return chicken to pan. Reduce heat to low. Cover and cook 5 minutes or until chicken is no longer pink. Serve.

Reviews

(2)
Most Helpful

This was very good. We just had it for dinner. I didn't have cream of chicken but had cream of chicken with herbs was very good with that. It makes a nice gravy sauce we had over mashed potatoes. I mix up the ingredients first. It mix up much better then in the frying pan. Thanks

Robirdie October 09, 2005

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