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    You are in: Home / Recipes / Honey Mustard Baked Chicken Recipe
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    Honey Mustard Baked Chicken

    Honey Mustard Baked Chicken. Photo by DeeVaFoodie

    1/2 Photos of Honey Mustard Baked Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Miss JJ's Note:

    I found this in a Cookshelf: Chicken cookbook, and tried it, because my hubby loves honey mustard so much. It was a hit! The sauce it actually for 8 pieces of chicken, but we liked extra drizzled on top of the chicken after it came out, so it worked out better for 4 pieces. So if you don't want extra sauce on it in the end, go for 8 pieces of chicken.

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    Ingredients:

    Servings:

    Units: US | Metric

    Optional

    Directions:

    1. 1
      Place chicken on a baking sheet-nonstick, as it is really messy and sticky on the pan after baking!
    2. 2
      Place all ingredients except poppy seeds into bowl and blend together thoroughly.
    3. 3
      If you wanted extra sauce, divide sauce in half and set aside, while using only one container of sauce for prebaked chicken.
    4. 4
      Brush mixture over top side of chicken only.
    5. 5
      Bake at 375 for 15 minutes.
    6. 6
      Use tongs to turn chicken over and brush with sauce mixture. (If using poppy seeds, sprinkle on top of chicken.) Return chicken to oven for about 12-15 more minutes.
    7. 7
      Arrange chicken on serving dish and pour extra sauce from cooking and any extra set aside for after baking onto the chicken.
    8. 8
      Eat and enjoy!

    Ratings & Reviews:

    • on April 17, 2010

      55

      This is very tasty! We liked that it wasn't a heavy strong honey mustard sauce, it had a more mild flavor to it. I had 5 very large boneless/skinless breasts and for us the amount of sauce was just right. I used it all in the baking. I did have to cook mine longer, 25 minutes on the first side and 20 on the other but I think that is because of the sized of the breasts. I will make this again. Made for PAC Spring 2010.

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    Nutritional Facts for Honey Mustard Baked Chicken

    Serving Size: 1 (32 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 214.0
     
    Calories from Fat 135
    63%
    Total Fat 15.0 g
    23%
    Saturated Fat 7.6 g
    38%
    Cholesterol 30.5 mg
    10%
    Sodium 252.2 mg
    10%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 18.8 g
    75%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    boneless skinless chicken

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