Total Time
7mins
Prep 2 mins
Cook 5 mins

A bit like a creme caramel, but with no egg! Really easy to make!

Ingredients Nutrition

Directions

  1. Heat Gelatine and water in saucepan, stir till disolved.
  2. Add milk, sugar, honey, and vanilla and heat for 5 minutes.
  3. Poor into 6 molds,
  4. refrigerate overnight,.
  5. To serve unmold the puddings onto plates then drizzle with honey.

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