Honey-Marsala Glazed Ham

READY IN: 3hrs 10mins
Recipe by TishT

Great tasty ham for a group. I got this one from cooking light.

Top Review by Heather ND

This ham had a wonder flavor. The only problem that I had with this ham (which had nothing to do with the recipe) was the front of it folding down and getting a little darker then I would like. When I make this again I will not buy the spiral cut ham.

Ingredients Nutrition


  1. Preheat oven to 275 degrees F.
  2. Trim rind and excess fat from ham, leaving a 1/8-inch thick layer of fat.
  3. Score sides and top of ham in a diamond pattern; sprinkle allspice over ham.
  4. Place ham on a broiler pan coated with cooking spray.
  5. Press cloves into ham; drizzle with honey.
  6. Bake at 275 degrees for 30 minutes.
  7. Pour 1/2 cup Marsala over ham.
  8. Bake 30 minutes; baste with 1/2 cup Marsala.
  9. Bake an additional 1 hour and 10 minutes or until ham is thoroughly heated.
  10. Place ham on a platter; cover with foil.
  11. Let stand 15 minutes.

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