Getting dinner on the table just got a whole lot easier.
Get ready to throw the ultimate parking lot party.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Battle after-school hunger pangs with these five-ingredient fixes.
We've rounded up every cupcake recipe you'll ever need.
As a member, you can save and organize your favorite recipes and more.Join Food.com
We've got all the eerie eats and silly treats for a fang-tastic night.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-6 of 6
on May 06, 2013
we just ate at ohana last week and i was so excited to find this recipe. i don't know if they changed the dressing they use at ohanna, but this wasn't it. the one they use now is brown and not as sweet. that said, this was good, fresh tasting, just not what i expected.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on January 19, 2012
By Garlic Chick
on November 15, 2011
Made half a recipe of this wonderful dressing a couple of days ago and yum. I used everything as directed and used a Cuisinart to mix it all up. Served it on a green salad composed of iceburg lettuce, white onions, scallions, strawberries, baked chicken breast and chopped praline pecans on top. a meal in itself. Thanks for posting, tbean1 - I'll return to this recipe often.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 26, 2011
on June 06, 2008
By Pinot Grigio
on April 22, 2008
This was delightful! Light and refreshing! The combo of the honey and lime sets this apart from your basic oil & vinegar. I was making 'ohana Cheesy Scalloped Potatoes--Walt Disney World and thought what better to serve it with?? I made a basic salad of fresh greens with fresh sliced mushrooms and some roasted red peppers I had in the fridge. Fantastic - Made an ordinary salad extraordinary! I missed out at 'Ohana the last 2x I went to Disney, but I won't make that mistake again - in the meantime, I'll be making this instead. Everyone loved it! Thanks Chef Lindsay B!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (616 g)
Servings Per Recipe: 1