Total Time
Prep 5 mins
Cook 5 mins

Got this from First for Women magazine and it's a little different and very, very good! A quick, and I do mean quick light side for barbeques and picinics!

Ingredients Nutrition


  1. In a small bowl, stir together the first 3 ingredients until well bleded.
  2. In a separate bowl, combine the last 3 ingredients.
  3. Add the honey-lime dressing to cabbage mixture and toss until evenly coated.
  4. Chill before serving, if desired.


Most Helpful

Very good! I am not a big fan of raw onions so I used a couple of shakes of dried onion flakes. I made the slaw for a cookout and it was nice and mild. Thanks for the great new recipe!

Rhonda in Texas August 06, 2006

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