Prep 5 mins
Cook 0 mins
Use this on top of breads, muffins, cake or scones.
- Combine all ingredients and mix well.
Loved the addition of the honey in the glaze. I used this on top of the persimmon bunds cake. #86897.
Great! My DGD and I made recipe #53486 and used this as the glaze. Very simple, good, and lemony. Thanks Shirl for a nice treat.
yum! worked great for pound cake!