Honey-Lemon Chicken
- Ready In:
- 4hrs 10mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 1⁄3 cup honey
- 1⁄4 cup lemon juice
- 2 teaspoons rosemary
- 1⁄2 teaspoon crushed red pepper flakes
- 6 boneless skinless chicken breasts
directions
- Add all ingredients and mix; pour over chicken let set in fridge for at least 4 hours.
- Grill outside or bake at 350°F for 1 hour.
- Basting with remaining mixture while cooking.
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RECIPE SUBMITTED BY
Michelle Bakel
United States
Mother of 4. I have a wonderful man named Scott. Love to cook and bake, I have my own business doing candies and baked goods.
Also search for Michelle England, I am recently devoreced and have two more recipe's posted under that name. Or search for Mic's wonderful Hot Wings and/or Seafood Alfrado. Please take the time to rate or comment. Thank you! Michelle B.