Honey Lemon Carrots

"Easy but, spectacular. And the bonus is, no fat."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
18mins
Ingredients:
5
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Cook carrots in a small amount of water, about 8 minutes until crisp-tender.Drain well.
  • Stir together honey, lemon juice and allspice.
  • Add to carrots and toss to coat and.
  • sprinkle with parsley.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

In my world a recipe is a guideline to cooking and can be altered to suit one's taste. I collect cookbooks for a hobby and have made at least one recipe from each one. And i am not that other Smurf.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes