Honey Hoisin BBQ Salmon

READY IN: 2hrs 15mins
Recipe by Sharon123

Mmmm...a nice way to serve salmon! Prep time includes marinating.

Top Review by The Flying Chef

This is absolutely delicious!! We loved this recipe from the marinade to the glaze. I served ours over noodles with fresh vegetables and I topped it with some shrimp that I cooked in the glaze as well. I loved the flavour of the ginger, garlic and cilantro that came through it all just went together so well. A winner for us Sharon and this is one we will enjoy often.

Ingredients Nutrition

Directions

  1. Rub the marinade all over salmon and marinate for 2 hours.
  2. Preheat grill to medium high.
  3. Place marinated salmon skin side down on grill and cook for 5 to 6 minutes until skin is crisp and easy to lift from grill.
  4. Turn fillets over and baste liberally with honey hoisin BBQ glaze.
  5. Continue to cook for another 4 to 5 minutes for medium doneness.
  6. Turn fillets over and baste meat side liberally with the glaze before removing from grill.
  7. You may cook this in the oven if you so desire.

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