This couldn't be more economical....buy a whole chicken on sale at the grocery store, and ask the butcher to half it for you.....or do it yourself. Feeds 2 hearty appetites, or 4 small appetites.
- Place the halved chicken in a large, shallow container.
- Combine the remaining ingredients, stirring sauce well.
- Grill chicken, skin side up, over hot coals 30 to 35 minutes or until done. Turn and baste frequently with sauce.