Total Time
1hr 25mins
Prep 10 mins
Cook 1 hr 15 mins

When I have company I often make this recipe because, although it takes a while to cook, it's relatively easy to throw together and has a different taste from ordinary chicken.

Ingredients Nutrition


  1. In a bowl, mix flour, salt and cayenne pepper.
  2. Add chicken pieces and shake around until coated.
  3. Pour 4 tbs butter into a 13 x 9 inch baking pan, place chicken in pan, turning once to coat.
  4. Bake at 350 F for 30 minutes.
  5. Meanwhile, mix brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter.
  6. Pour over chicken.
  7. Bake 45 minutes more or until chicken is tender, basting several times with drippings from the pan.


Most Helpful

This was delicious! I should have taken the skin off of the chicken, though. My husband said this recipe is definitely a keeper!

Rene' May 21, 2002

OMG !! If I could, I'd rate this 1000 stars. Easy to prepare (& I'm a wuss). Made a couple changes...used 1-1/2 tsp of ground ginger because DH isn't into curry & only basted it a couple of times because TV was interesting. (told you I'm a wuss). Somethings are worth taking extra insulin over. Bless you for posting this.... DH ate every single bite!

sparky955 April 02, 2003

I found this recipe simple to make and tasted soooooo goooood!!!! I ended up just eating the chicken with nothing else. It has a flavor that I never tasted before…but will soon taste again because this recipe is a keeper. Thanks for posting it.

Alan Bridges July 07, 2002

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