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    You are in: Home / Recipes / Honey Ginger Salmon Recipe
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    Honey Ginger Salmon

    Honey Ginger Salmon. Photo by Boomette

    1/2 Photos of Honey Ginger Salmon

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    CindiJ's Note:

    Recovered this old worn magazine cut out some time ago (if the yellowed edges are any sign). This is a quick and easy fix for any busy night. Cook time does not include chill time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray grill rack with nonstick spray before starting the grill.
    2. 2
      In bowl combine the juice, soy sauce, honey, onion, ginger and garlic powder. Mix well.
    3. 3
      Reserve 1/3 cup for basting; cover and refrigerate.
    4. 4
      Pour remaining marinade into large bag or dish; add salmon and turn to coat.
    5. 5
      Seal bag or cover dish and regrigerate 30 minutes, turning 2-3 times.
    6. 6
      Heat grill to medium-hot heat.
    7. 7
      Drain and discard marinade.
    8. 8
      Place salmon skin side down on grill.
    9. 9
      Grill, covered 5 minutes.
    10. 10
      Baste with reserved marniade.
    11. 11
      Grill 8-10 minutes longer until done to your taste.

    Ratings & Reviews:

    • on October 30, 2012

      55

      I made this recipe twice in 2 weeks. Both times in the oven at 350 F for about 15 minutes until the fish is ready. First time I used the orange juice but second time I didn't have orange juice and used apple juice. Both time were great. DH likes this recipe so much. The taste is really good. Thanks Cindi :) Made for PAC Fall 2012

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2011

      55

      Here is a nice combo of ingredients that compliment each other so nicely in this recipe. My family loved it and asked for me to make it again soon. That is a compliment indeed!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2011

      55

      This was so sweet and so good. I used a little extra honey, and some ground ginger. I loved the combination of flavours!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Honey Ginger Salmon

    Serving Size: 1 (159 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 305.6
     
    Calories from Fat 68
    22%
    Total Fat 7.5 g
    11%
    Saturated Fat 1.3 g
    6%
    Cholesterol 78.4 mg
    26%
    Sodium 837.6 mg
    34%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 0.4 g
    1%
    Sugars 19.6 g
    78%
    Protein 36.4 g
    72%

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