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    You are in: Home / Recipes / Honey-Ginger Glazed Carrots Recipe
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    Honey-Ginger Glazed Carrots

    Honey-Ginger Glazed Carrots. Photo by Lavender Lynn

    1/3 Photos of Honey-Ginger Glazed Carrots

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    JackieOhNo!'s Note:

    From Woman's World Magazine 12/7/04 - a touch of chile powder gives this sweet, gingery side dish an extra kick.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large nonstick skillet over medium-high heat melt butter. Add shallots and ginger; cook until just tender, 2 minutes.
    2. 2
      Stir in carrots; cook 3 minutes. Stir in honey, orange juice, salt and chile pepper. Increase heat to high; bring to boil.
    3. 3
      Reduce heat to medium-low; cover. Simmer, stirring once, 15 minutes.
    4. 4
      Uncover. Increase heat to medium; cook until carrots are glazed and tender, 5 minutes. Transfer to serving dish. Sprinkle with parsley.

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    Ratings & Reviews:

    • on April 01, 2013

      55

      Loved your recipe. I have been expanding my vegetable experiences with carrots and yours was tasty. Made for Spring 2013 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2012

      55

      I liked these carrots. I used baby carrots and thought they were cooked enough but my brother thought they weren't done. I followed the directions as written. I have some leftover and I think I will cook them a little longer when I reheat them. Made for Newest Zaar Tag cooking game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2012

      55

      My dh & I love carrots. We have tried many carrot recipes on this site and Jackie let me tell you, this recipe is right up there with the best of them. They were perfectly cooked and seasoned. The carrots were, sweet, tender and very flavorful. I loved that you could actually taste, the carrots, shallots, orange juice, honey, ginger and cayenne. Sooo good, really nice balance between, sweet, spicy and hot. Thank you for sharing another new family favorite. Made for Aussie Swap/ May - 12.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Honey-Ginger Glazed Carrots

    Serving Size: 1 (165 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 143.8
     
    Calories from Fat 37
    26%
    Total Fat 4.1 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 311.3 mg
    12%
    Total Carbohydrate 27.2 g
    9%
    Dietary Fiber 3.3 g
    13%
    Sugars 17.8 g
    71%
    Protein 1.7 g
    3%

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