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    You are in: Home / Recipes / Honey-Ginger Chocolate Chip Cookies Recipe
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    Honey-Ginger Chocolate Chip Cookies

    Honey-Ginger Chocolate Chip Cookies. Photo by The Spice Guru

    1/1 Photo of Honey-Ginger Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    The Spice Guru's Note:

    My recipe for triple-ginger chocolate chip cookies.

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    Ingredients:

    Serves: 24

    Yield:

    dozen c ...

    Units: US | Metric

    ONE

    TWO

    THREE

    FOUR

    FIVE

    SIX

    Directions:

    1. 1
      PLACE oven racks on top third and bottom third of oven; PREHEAT oven to 350°F and LINE two baking sheets with waxed paper.
    2. 2
      WHISK step ONE ingredients in a medium bowl: 2 1/2 cups all-purpose flour, 1/2 cup crystallized ginger, 2 teaspoons baking soda, and 1/4 teaspoon salt.
    3. 3
      BEAT 3/4 cup sweet cream butter in a large bowl until creamy, using an electric mixer, about 2 minutes; SLOWLY beat in 1 cup golden brown sugar on medium-high speed until fluffy, about 3 minutes.
    4. 4
      ADD step FOUR ingredients: 1 large egg, 1/4 cup Grade A clover honey, 2-3 teaspoons peeled finely grated fresh ginger, 1 teaspoon ginger powder, 1 teaspoon cinnamon, and 1/2 teaspoon ground cloves; BEAT just until blended.
    5. 5
      ADD flour mixture in two additions, beating on low speed until just blended between additions.
    6. 6
      PLACE 1/2 cup granulated sugar into same bowl flour mixture was in previously.
    7. 7
      MEASURE 1 tablespoon of dough; ROLL into a ball between palms of hands, then roll in sugar in bowl to coat evenly and thoroughly; PLACE on baking sheet and flatten just slightly; REPEAT process with remaining cookie dough; ARRANGE cookies 1 1/2 to 2 inches apart.
    8. 8
      PRESS 5-6 Ghirardelli 60% Cacao Bittersweet Chocolate Chips evenly onto top surface of each cookie.
    9. 9
      BAKE cookies at 350°F until surfaces crack yet are slightly soft in the center (between 13-15 minutes); COOL completely on waxed paper sheets over rack; REMOVE cookies when cooled.
    10. 10
      SERVE and enjoy! STORE in a cookie jar, or in an airtight container at room temperature.

    Ratings & Reviews:

    • on March 26, 2010

      55

      wow... Over the rainbow type good.. The ginger adds an unexpected Sweet-spicy zip that really makes these cookies stand out

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Honey-Ginger Chocolate Chip Cookies

    Serving Size: 1 (39 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 159.0
     
    Calories from Fat 60
    37%
    Total Fat 6.7 g
    10%
    Saturated Fat 4.0 g
    20%
    Cholesterol 18.2 mg
    6%
    Sodium 175.1 mg
    7%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 1.2 g
    4%
    Sugars 13.0 g
    52%
    Protein 2.2 g
    4%

    The following items or measurements are not included:

    crystallized ginger

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