Honey Garlic Spareribs
- Ready In:
- 1hr 45mins
- Ingredients:
- 7
- Yields:
-
4 to 6 servings
ingredients
- 1360.77 g pork spareribs
- 4.92 ml garlic salt
- 118.29 ml honey
- 59.14 ml soy sauce
- 44.37 ml cider vinegar
- 3-5 garlic cloves, minced
- 1.23 ml pepper
directions
- Season the spareribs with garlic salt; arrange in 9x13 baking dish. Cover with foil and bake at 325°F for 1 hour until tender; drain all liquid.
- Combine the remaining ingredients in a sauce pan and simmer for about 5 minutes. Pour the honey mixture over the ribs and bake uncovered at 350°F for another 30 minutes; baste every 10 minutes.
- I find that I like to add a little extra garlic salt once they are done.
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RECIPE SUBMITTED BY
I grew up in a small town in southwest Virginia but have now settled down in the mountains of Tennessee. I have also lived in Oklahoma, Texas, Alaska and Washington. Throughout the years, I have met lots of wonderful people and made some great lifelong friends who share my love for cooking. I always enjoy all the new dishes that my friends and family share with me. I love to entertain and have friends and family over and they love to come and eat!! My kitchen is always open with good food and warm conversation! My motto is: The recipe that is not shared with others will soon be forgotten; but when it is shared, it will be enjoyed by future generations.