Dorothy I used this as a marinade basting sauce on chicken breasts and BBQ'd them. Wonderful, simple and OOOOh so good. I kept some of the marinade separate from what I used to marinade the chicken and basted during BBQ - you have to watch them so the don't burn - When they were getting just the right color I turned off one burner and moved them over so there was no direct heat under them Yhey were golden Thanks Dorothy
Very Tasty Marinade in deed! I used lime juice instead of lemon and added more honey as I was cooking as we like it a little sweeter. I used this marinade on chicken breast kebabs over white rice. Yum! Thanks for sharing Derf :)
This is a wonderful marinade that can be used for chicken or pork tenderloin. I found this recipe years ago in a Canadian Living magazine. I would recommend this recipe
Great all purpose marinade! I used this for chicken wings, my fiancee and son are honey garlic fanatics. My son just loved it - said it was perfect and my fiancee said it was great, but needed more honey. I tried one of their wings (I eat HOT), and it was great, but not enough of a honey taste to suit my fiancee. Maybe it was just because I used it on chicken wings and they are "greasier" than other meats you would use for this marinade? Great recipe - would definitely use it again!
This is wonderful! I used it as a marinade for pork chops on the grill. I had all the ingredients handy, and it was very easy to put together. I can't wait to try it on Chicken!