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    You are in: Home / Recipes / Honey Garlic Sauce (Gluten Free) Recipe
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    Honey Garlic Sauce (Gluten Free)

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    zepharum's Note:

    It's hard to find good gluten free sauces. Why not make your own? This honey garlic sauce is one of the best you'll ever have and is super fast and easy!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan over medium high heat, melt the margarine.
    2. 2
      Saute the garlic until tender.
    3. 3
      Add broth, honey, soy sauce, vinegar, and brown sugar. Simmer for 5 to 10 minutes, stirring often.
    4. 4
      In a small bowl, whisk together the cornstarch and water. Whisk into the hot mixture stirring constantly until the sauce is slightly thickened.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on September 22, 2010

      45

      Very yummy! It was wxactly what i was looking for :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2008

      45

      Good and easy sauce but I agree, it's missing something and I made it twice. I think I might add some sesame oil, more garlic or ginger next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 31, 2007

      45

      I had no corn starch handy so I substituted potato starch. While still in the pot it smelled like gravy, but on the stir-fry, it tasted good, not like gravy at all. I agree, the recipe could use a little more "zip." I am going to try to freeze some of the extra sauce I made - will report back.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Honey Garlic Sauce (Gluten Free)

    Serving Size: 1 (526 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 393.8
     
    Calories from Fat 57
    14%
    Total Fat 6.3 g
    9%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 456.6 mg
    19%
    Total Carbohydrate 86.0 g
    28%
    Dietary Fiber 0.3 g
    1%
    Sugars 76.6 g
    306%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    gluten-free soy sauce

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