Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

My mom makes this for me all the time on special occasions or just because!! They are my all time favorite!!

Ingredients Nutrition


  1. Cut ribs. I usually cut them bite size
  2. Boil in a large pot for about 1/2 hour-1 hour.
  3. Mix remaining ingredients in medium bowl. (honey garlic sauce).
  4. Cook for 1-1 1/2 hours with sauce @ 350°F.


Most Helpful

This is very good! Just a little too sweet for me. Instead of garlic powder, I used about 1/2 teaspoon fresh, minced garlic and I used fresh minced ginger as well. I made the marinade a few hours before using it, to give the flavors a chance to meld together. I used boneless pork ribs, so I didn't boil them first. I also poured the marinade over the ribs and let them marinade for about an hour before popping them in the oven. I will make this again, but will use less honey. Thanks for sharing your recipe. Made for PAC Fall '07.

AuntWoofieWoof November 04, 2007

I used this on a pork loin tonight and yum. The sauce is fantastic! I did sub fresh ginger & garlic for the powdered. This is a keeper. Thanks Jennifer!

Susie D October 14, 2005

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