Honey Garlic Pork Tenderloin

READY IN: 36mins
Recipe by ratherbeswimmin'

From Southern Living.

Top Review by anonymous23

Well that was a good, easy summer supper. I had to use my oven, seeing as how we live in an apartment (for just the next two weeks--we've bought a house!); half an hour in a 350 oven seemed to work well (and offered a yummy glaze because I dumped all the marinade in the pan with the tenderloin). I served this with oven-roasted corn.

Ingredients Nutrition

Directions

  1. In a shallow dish or heavy-duty zip-lock plastic bag, add the first 5 ingredients; stir to combine.
  2. Remove 1/2 cup soy sauce mixture and set aside.
  3. Prick pork several times with a fork; place in remaining soy sauce mixture.
  4. Cover or seal; chill for 1 hour.
  5. Remove pork and throw away marinade.
  6. Grill pork over medium heat, covered, for 11-13 minutes on each side or until a meat thermometer registers 160°, basting with reserved soy sauce mixture.

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