Honey French Toast

READY IN: 45mins
Recipe by ratherbeswimmin

An indulgent and delicious breakfast.

Top Review by amensista

I added 1/2 tsp. vanilla and 1/4 tsp. cinnamon. I also used vanilla rice milk and agave nectar because it is what I had on hand. Super delish!

Ingredients Nutrition


  1. Add flour, sugar, salt, milk, and eggs to a mixing bowl.
  2. Whisk until well blended.
  3. In a skillet over medium-high heat, melt butter; I start with 1 tablespoon and add to it as needed.
  4. Dip both sides of bread slice into egg mixture.
  5. Place 2-3 slices of bread in skillet (depends on how big your skillet is) and cook for 2-3 minutes on each side or until golden brown.
  6. Transfer to individual plates and drizzle with warm honey.
  7. Enjoy.

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