Honey Dijon Potato Salad

Be the first to review
READY IN: 50mins
Recipe by Audrey M

A flavorable side dish for your summer get togethers. (3 WW points)

Ingredients Nutrition


  1. Place potatoes in large sauce pan covered with water.
  2. Cook until fork tender, 15-30 minutes.
  3. Drain and cool.
  4. Cube the potatoes and place in large serving bowl.
  5. Add the green pepper, onion, pickels, seasonings.
  6. Toss lightly.
  7. In another mixing bowl, mix together mayonnaise, salad dressing, mustard, vinegar, and egg whites.
  8. Fold into potato mixture.
  9. Cover and refrigerate for at least 1 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a