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    You are in: Home / Recipes / Honey Dijon Chicken and Vegetables Recipe
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    Honey Dijon Chicken and Vegetables

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 27, 2007

      This was very good. The dressing helps to ensure that the chicken is moist and well seasoned. I overcrowded the dish and after 1 hour the chicken was not cooked through. The breasts were put on the indoor grill and cooked for a few minutes. This was made for the How does your garden grow? challenge--ZWTIII.

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    • on October 03, 2006

      To me this recipe is wonderful and my father thought so also. We did use thighs rather than breasts because we just do not care for the white meat. I thought it was wonderful.

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    • on September 18, 2006

      This was easy to prepare, and tasty. My DH especially liked the potatoes that were baked in the pan with the chicken.

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    Nutritional Facts for Honey Dijon Chicken and Vegetables

    Serving Size: 1 (136 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 154.2
     
    Calories from Fat 13
    69%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 68.4 mg
    22%
    Sodium 78.4 mg
    3%
    Total Carbohydrate 6.6 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 5.9 g
    23%
    Protein 27.4 g
    54%

    The following items or measurements are not included:

    honey mustard dressing

    vegetables

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