Honey Dijon Cabbage and Pasta Salad

Total Time
2hrs
Prep 2 hrs
Cook 0 mins

This is very good! I used Kraft Signature Collection Honey Dijon Dressing for this. You can really use any pasta you desire for this. If you prefer a sweeter dressing add in some white or brown sugar to taste.

Ingredients Nutrition

  • 1 12 cups red cabbage, finely shredded
  • 1 cup carrot, peeled and finely shredded (squeeze out any moisture with hands)
  • 1 small red onion, thinly sliced (or use green onions)
  • 3 cups cooked vermicelli (cooked only until firm-tender, or use similar thin noodles)
  • 1 cup prepared honey Dijon salad dressing (use Kraft brand)
  • 2 12 tablespoons soy sauce
  • black pepper
  • salt (optional)
  • peanuts or toasted sesame seeds

Directions

  1. In a small bowl wisk together dressing, soy sauce and black peper.
  2. Place the shredded cabbage, carrots and sliced onions in a large bowl; toss to combine.
  3. Add in the cooked pasta; toss again.
  4. Pour the dressing over and mix well and season with more black pepper and salt if desired.
  5. Cover and chill for about 2 hours before serving.
  6. Before serving top with peanuts or sesame seeds if desired.
Most Helpful

I wanted to love this, but just thought it was ok. Something about the taste was off. I suspect it is the addition of the soy sauce. I'd make it again but I'd leave the soy sauce off. Thanks for an interesting one to try for lunches.

ladypit January 29, 2008