Honey Dijon Cabbage and Pasta Salad
Added April 06, 2006 | Recipe #163250
Total Time:
Prep Time:
Cook Time:
This is very good! I used Kraft Signature Collection Honey Dijon Dressing for this. You can really use any pasta you desire for this. If you prefer a sweeter dressing add in some white or brown sugar to taste.
Ingredients:
1 ½ cups
red cabbage
, finely shredded
1 cup
carrot
, peeled and finely shredded
(squeeze out any moisture with hands)
1 small
red onion
, thinly sliced
(or use green onions)
3 cups
cooked vermicelli
(cooked only until firm-tender, or use similar thin noodles)
1 cup
prepared
honey Dijon salad dressing
(use Kraft brand)
2 ½ tablespoons
soy sauce
black pepper
salt
(optional)
peanuts or
toasted sesame seeds
Directions:
1
In a small bowl wisk together dressing, soy sauce and black peper.
2
Place the shredded cabbage, carrots and sliced onions in a large bowl; toss to combine.
3
Add in the cooked pasta; toss again.
4
Pour the dressing over and mix well and season with more black pepper and salt if desired.
5
Cover and chill for about 2 hours before serving.
6
Before serving top with peanuts or sesame seeds if desired.
Ratings & Reviews:
I wanted to love this, but just thought it was ok. Something about the taste was off. I suspect it is the addition of the soy sauce. I'd make it again but I'd leave the soy sauce off. Thanks for an interesting one to try for lunches.
0 people found this review Helpful.
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Nutritional Facts for Honey Dijon Cabbage and Pasta Salad
Serving Size: 1 (199 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 199.4
Calories from Fat 9
97%
Total Fat 1.1 g
1%
Saturated Fat 0.2 g
1%
Cholesterol 0.0 mg
0%
Sodium 656.0 mg
27%
Total Carbohydrate 39.3 g
13%
Dietary Fiber 3.5 g
14%
Sugars 3.8 g
15%
Protein 8.0 g
16%
The following items or measurements are not included:
honey Dijon salad dressing
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