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    You are in: Home / Recipes / Honey Curry Sweet Potato Soup Recipe
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    Honey Curry Sweet Potato Soup

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    jordanpoling's Note:

    Favorite soup of all time! The sweet of the honey & yams provide the perfect balance to the heat of the curry and pepper. Beautiful color, too. Also: Do try eating it together with the popcorn!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel and chop the potatoes into chunks
    2. 2
      Heat oil over medium heat in soup pot.
    3. 3
      Add onion, Saute until translucent (2-3 min).
    4. 4
      Add garlic, Saute 1 min.
    5. 5
      Add stock and potatoes.
    6. 6
      Cover & simmer until potatoes are tender (~15 min).
    7. 7
      Puree mixture (in batches).
    8. 8
      Return pureed soup to pot, over low heat.
    9. 9
      Add 5 tbsps honey, curry powder, chili pepper, ginger, and bell pepper.
    10. 10
      Simmer and adjust seasonings.
    11. 11
      Serve with final tbsp of honey drizzled on top,
    12. 12
      and eat with popcorn.

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    Ratings & Reviews:

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    Nutritional Facts for Honey Curry Sweet Potato Soup

    Serving Size: 1 (282 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 200.4
     
    Calories from Fat 33
    16%
    Total Fat 3.7 g
    5%
    Saturated Fat 0.7 g
    3%
    Cholesterol 4.5 mg
    1%
    Sodium 249.5 mg
    10%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 3.0 g
    12%
    Sugars 19.1 g
    76%
    Protein 5.7 g
    11%

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