Honey-Cumin Beef Kebabs

Total Time
3hrs 5mins
Prep 3 hrs
Cook 5 mins

I clipped this from a magazine many moons ago. These are very good.


  1. Slice meat into 1/4 thick strips.
  2. Combine all other ingredients.
  3. Pour over meat and marinate at least 3 hours in refrigerator.
  4. Skewer meat by threading onto long bamboo skewers that have been soaked in water for 20 minutes.
  5. Heat broiler; place skewers on broiler pan and broil 3-5 minutes, basting with marinade.
  6. Serve hot.
Most Helpful

I made this for some friends, it was really good. I didn't have any london broil, but I got some meat already cut for kababs and used that. Had some brown rice and green beans and it was nice and healthy. Will make again!

TiffyMadrox September 06, 2007