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    You are in: Home / Recipes / Honey Comb Cake Recipe
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    Honey Comb Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    10 mins

    55 mins

    Melanie Murray's Note:

    This is usually a cake everyone likes. You can take it anywhere and it usually disappears before the day ends.

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Mix cake mix, wesson oil, sugar, eggs and sour cream for 4 minutes.
    2. 2
      Blend cinnamon, brown sugar and nuts.
    3. 3
      Pour half of batter into well-greased and floured 9x13 inch cake pan.
    4. 4
      Spirnkle half the cinnamon, sugar mixture over batter.
    5. 5
      Repeat with batter and cinnamon mixture again.
    6. 6
      Bake in 350 oven for 50-60 minutes.

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    Nutritional Facts for Honey Comb Cake

    Serving Size: 1 (1349 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5388.0
     
    Calories from Fat 2777
    51%
    Total Fat 308.5 g
    474%
    Saturated Fat 68.9 g
    344%
    Cholesterol 957.6 mg
    319%
    Sodium 4779.0 mg
    199%
    Total Carbohydrate 601.0 g
    200%
    Dietary Fiber 21.7 g
    87%
    Sugars 375.2 g
    1500%
    Protein 79.4 g
    158%

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