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Very good. We also use this with a foil boat on the bbq with salmon and steelhead.
Wonderful! Quick to put together and a beautiful balance of flavors. I cooked along with some leeks and butter and the little run-off sauce gave them a great flavor as well.
This is absolutely delicious. Not overly sweet and the fish didn't get dried out. I added a few more cloves of garlic.. Mmmm, perfect!
This is fabulous, and easy. The flavor is great and it is sweet but not too sweet. The garlic adds just the right amount of savory.
My husband hates it when I try new recipes but he loved this one! I am going to try it on Salmon and add a pinch of Cayenne. Thanks for sharing.
I was a little worried going into this one because I was afraid that the recipe was going to be too sweet and ruin my beautiful fish. I am glad that I went ahead with it, because it was SO yummy! It was sweet, but not overly sweet, and it complimented the fish nicely. My family enjoyed it very much, so I will definitely be making this one again!
We will definitely eat this again. It was delicious--very sweet, yet not overpowering. This was quick and easy to make. I'd recommend this to anyone.
This was so moist and wonderful. I added some pecans on the topping, will make this again. Thanks for sharing.
Delicious!! My daughter and I loved this trout. I will definitely make this again!
this is the best recipe i have found for fish. my family loved it. i can't wait to try it with chicken.