Honey Bourbon Salmon
"This is a tasty grilled salmon that you will do again and again. Don't over cook the salmon or you'll end up with a dry meal! Nice for an intimate meal for two."
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
directions
- Combine marinade ingredients and pour over salmon, soak for 1 hour.
- Spray grill with cooking spray.
- Grill salmon for 2 minutes on each side.
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Reviews
-
Tish, your recipe was a hit with hubby. He said I think you have outdone yourself. Thank you. I used Tilapia instead of salmon,a little less sugar,and added red pepper flakes for a hotter taste. Since using Tilapia, I only marinated for 15 mins. Also I prepared in a skillet, stove top. Strained the marinade and cooked to use as a sauce. -
Just made this for dinner. I didn't have any ginger, so I wasn't going to make it until I found some Virgil Kane - Ginger infused Bourbon in the liquor cabinet. Turned out pretty good. I think next time I would like some extra heat to it with red pepper flakes. I did use the pan method also and reduced the liquid for a sauce. -
Great recipe! I'll use a bit less sugar next time. It was a tad too sweet for our taste, but it was excellent! The salmon ended up with a beautiful glaze, what a presentation!! Thanks for sharing!
RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
